Nestled in the artsy heart of Langley Village on Whidbey Island, Ultra House continues to be one of Washington’s most charming culinary gems as we move into 2025. Whether you’re a Seattleite taking a weekend escape or a curious foodie chasing the island’s hidden treasures, Ultra House remains a top stop—especially if you’re craving soul-warming Japanese ramen.
A Slice of Japan on Whidbey Island
Ultra House was born out of a love for authentic Japanese flavors and a desire to bring that culture to the local community. It was founded in 2018 by Denis and Cheryl Zimmerman, fast forward to 2025, and that mission is still thriving. Locals will tell you it’s the kind of place that makes you feel like you’ve discovered something special—because you have.
Walking into Ultra House still feels like entering your quirky friend’s kitchen in Tokyo: shelves stocked with knickknacks, vinyl records, manga, and sake bottles. It’s intimate, slightly eclectic, and always buzzing with ramen lovers.
The Ramen Lineup in 2025
Ultra House remains refreshingly tight and expertly curated. The menu have the classics like the Tonkotsu Ramen—a deep, rich pork bone broth layered with tender chashu, jammy eggs, and mushrooms—are always crowd-pleasers. But in true Ultra House fashion, they’re not afraid to shake things up.
This 2025, you’ll find seasonal ramen specials like:
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Spicy Yuzu Miso Ramen – a citrus-kissed bowl with a fiery twist
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Ultra Tan Tan Shrimp Ramen – their spicy, sesame-forward signature topped with plump shrimp
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Vegan Truffle Shoyu – proof that plant-based can still be luxurious
And yes, the Vegetarian Ramen still holds its title as one of the best meatless bowls on the island.
Beyond the Bowl
Ultra House also offers delicious sidekicks: crispy gyoza, perfectly shaped onigiri, and even curated Japanese snacks you can take home. Their drink menu keeps evolving too, with sake flights, Japanese sodas, and seasonal craft beers imported straight from Japan.
Plan Your Visit
Location: 221 Second Street, Building 9A, Langley, WA 98260
Hours (Spring 2025):
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Tue/Wed/Thu/Sun: 11:30 AM – 3:00 PM, 4:30 PM – 7:30 PM
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Fri/Sat: 11:30 AM – 3:00 PM, 4:30 PM – 8:30 PM
(Monday: Closed)
Tip: Summer hours may change, and the place fills up quick—especially on weekends. Call ahead or arrive early.
The Verdict
In an age where food trends come and go, Ultra House stays winning by doing one thing really, really well: ramen. Whether you’re a die-hard traditionalist or someone who loves a modern spin on classics, Ultra House’s commitment to quality and character makes it a must-visit in 2025.
📸 Follow them on Instagram @ultrahouselangley for noodle shots, menu updates, and a behind-the-scenes look at island ramen life.
